Meredith Leigh

Writer | Butcher | Farmer | Cook

{Everything is Delicious if You Do it Right}

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Beef Forequarter Butchery Demo

Learn to breakdown a beef forequarter, which includes the chuck, rib, plate, and brisket primals. At Rose Mountain Butcher Shoppe, West Jefferson, NC. Chance to win a new knife, a copy of The Ethical Meat Handbook, and some special beef chuck cuts! 

Email Rose Mountain Butcher Shoppe to secure your seat. Cost is $125

Earlier Event: August 25
Ferment Everything!
Later Event: September 3
Building an On-Farm Smokehouse

All content copyright 2015 Meredith Leigh | Background image by Cindy Kunst.